Butchers Axe BBQ / BEEF INJECTION – Australian Champions Tenderiser and Brine 500g

Unleash your inner BBQ Champion and take your moisture and flavour game to the next level with Butchers Axe BBQ Beef Injection. Whether you're prepping for a backyard BBQ or a high-stakes competition, this expertly crafted tenderiser and brine blend enhances the juiciness, tenderness, and depth of flavour in every cut of beef. Designed to lock in moisture, this injection ensures consistently mouthwatering results with every cook.

Key Features:

✔ Boosts Moisture & Tenderness – Keeps your beef juicy and full of flavour.
✔ Perfect for Home & Competition BBQ – Trusted by backyard cooks and pitmasters.
✔ Deep Penetrating Brine & Tenderiser – Enhances texture while infusing bold flavours.
✔ Easy to Use – Simply dissolve and inject for maximum results.
✔ Versatile Application – Ideal for brisket, roasts, steaks, and BBQ cuts.

Preparation Instructions:

• Dissolve ¼ cup of powder in 300ml of liquid (water, broth, or juice).
• Inject into 5-7kg of meat for best absorption.
• Rest meat at 0-4°C for 4-6 hours before cooking.

Storage Instructions:

• Keep in a cool, dry place, away from direct sunlight and heat.
• Store in an airtight container to maintain freshness.

Ingredients:

Mineral salts 451, 341, flavour (natural flavouring complexes, vegetable protein extract, maltodextrin, smoke flavour, colour 150d, flavour, vegetable oil), salt, yeast extract, vegetable powders, sugar, flavour enhancer 635, spices and extracts, vegetable gum 415.

Allergen Notice:

May contain traces of soy, gluten, milk, sesame, peanuts, and tree nuts.

Check Our Store for More Butchers Axe BBQ Essentials

Complete your BBQ toolkit with:
✔ Stampede – Australian Champions Steak Seasoning – A bold blend for perfect beef cuts.
✔ Bullseye – Australian Champions Beef Seasoning – The ultimate rub for brisket and steaks.
✔ Big Bark – Secret Black BBQ Seasoning – Activated charcoal-infused for a smoky crust.
✔ Pork Injection – Tenderiser & Brine 500g – Perfect for juicy and flavourful pork.